Kodiak Cakes Brownie Kabobs
Print recipe| Serving Size 1 kabob | |||
| Per Serving | |||
|---|---|---|---|
| Calories | 226 kcal | ||
| Protein | 3g | ||
| Total Carbohydrate | 34g | ||
| Total Fat | 10g | ||
| Fibre | 1g | ||
Ingredients
- 1 box Kodiak Cakes 'Big Bear Brownies'
- 2 Large whole eggs
- 1 stick butter (softened)
- 2 tablespoons water
- 2 cups strawberry
- 1 cup blueberries
- 16 Large marshmallows
- 16 wooden kabob sticks
Directions
| Step 1 | |
| Preheat oven to 350 degrees and coat a 10x13 pan with non stick spray or butter. | |
| Step 2 | |
| Combine brownie ingredients in a large bowl and whisk until smooth. Pour batter into prepared dish and bake for 25-30 minutes until a toothpick comes out clean when poked through the center of the brownie. Remove from oven and let cool completely. | |
| Step 3 | |
| Cut brownie into small 1" pieces. Assemble kabobs by adding pieces of brownie, strawberries, blueberries, and marshmallows. | |