Perfect Keto Rosemary Garlic Butter
Print recipe| Serving Size 1 tablespoon (makes 16) | |||
| Per Serving | |||
|---|---|---|---|
| Calories | 102 kcal | ||
| Total Fat | 12g | ||
Ingredients
- 1 cup softened unsalted butter
- 2 heaped tablespoons finely chopped rosemary
- 1 heaped tablespoon finely minced garlic
- 2 teaspoons garlic powder
- 1 teaspoon salt
Directions
| Step 1 | |
| Add all ingredients to a small bowl. Stir until well combined. | |
| Step 2 | |
| Place mixture on plastic wrap or parchment paper and form into a small log. Wrap and twist ends shut. Refrigerate for 2-3 hours until set. Slice into disks as needed. | |