Brown Rice Tortilla Nachos

March 31, 2014

Brown Rice Tortilla Nachos

Ingredients

  • 1 brown rice tortilla ((I use Food For Life or Trader Joe's brands))
  • 2oz grilled chicken ((use beans, ground turkey, etc.))
  • 1/4 cup sweet corn
  • 1/4 Medium ripe avocado
  • 1/4 cup shredded mozzarella cheese ((I used almond cheese))
  • 2 tablespoons fresh tomatoes or salsa
  • 2 tablespoons fresh cilantro
  • 1 heaped tablespoon 0% Greek yogurt or sour cream (** OPTIONAL **)

Directions

Step 1
Cut brown rice tortilla into 2"-3" triangles and place on cookie sheet.
Step 2
Broil for 2-3 minutes, open oven, turn chips over and cook an additional 1-2 minutes. Do NOT walk away during this time. When broiling, these will go from crisp to burnt in a few seconds. Cook until golden brown.
Step 3
Top with chopped chicken and whatever toppings you choose.