Cherry Garcia Brownie Protein Popsicles
Print recipe| Serves | 3 |
| Prep time | 5 minutes |
Ingredients
- 3 tablespoons 0% Greek yogurt
- 1/4 cup whipped topping
- 1 scoop 'Gourmet Vanilla' PEScience protein
- 4 tablespoons 'Cake Batter' MuscleEgg
- 6 Large red cherries (pitted & chopped)
- 3 tablespoons Kodiak 'Big Bear' Brownie mix
- 1 tablespoon water
Directions
| Step 1 | |
| Add Greek yogurt, whipped topping, protein, and MuscleEgg to a medium sized bowl and mix until smooth. Stir in chopped cherries. In a separate bowl, add Kodiak brownie mix and water. | |
| Step 2 | |
| Using a popsicle mold, add one teaspoon of batter to each. Layer with yogurt/whipped topping/protein/cherry mixture and drizzle in brownie batter to form swirls. | |
| Step 3 | |
| Freeze for 2-3 hours or overnight. | |
Note
NUTRITIONAL INFORMATION (makes 3 popsicles): calories- 135, fat- 2 grams, carbs- 17 grams, protein- 13 grams PER serving