Slow Roasted BBQ Pulled Pork

May 19, 2015

Slow Roasted BBQ Pulled Pork

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Slow Roasted BBQ Pulled Pork

Ingredients

  • 3lb pork loin roast
  • 4 Medium yellow onions (quartered)
  • 1 tablespoon salt
  • 1/2 tablespoon pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon red pepper flake
  • 1/2 teaspoon cumin
  • 1/4 cup coconut sugar
  • 3 tablespoons apple cider vinegar
  • 1/3 cup chicken stock
  • 1/2 cup Alterna Sweets BBQ sauce (or BBQ sauce of choice)

Optional

  • 2 tablespoons Trader Joe's BBQ Rub & Coffee Seasoning

Directions

Step 1
Preheat oven to 300 degrees.
Step 2
Evenly place quartered onions in the bottom of your baking dish. pour in apple cider vinegar and chicken stock. Combine all seasonings and spices in a small bowl and begin to rub mixture onto pork roast ensuring it's coated on the top, bottom, and sides. Put roast on top of onions, cover with foil, and place in the center of your oven.
Step 3
Roast for 4 1/2 hours. Remove from oven and check meat. If it easily pulls apart using two forks, begin to shred the entire roast. If it's not tender enough, cover and return to the oven for 30 additional minutes to 1 hour. Recheck meat.
Step 4
Once meat is done and shredded, stir in BBQ sauce and coat all of the meat. Return to the oven for an additional 15-20 minutes until ready to serve.
May 19, 2015 By