Healthy Reese’s Marshmallows

April 28, 2017

Healthy Reese’s Marshmallows

Ingredients

  • 1 cup water
  • 3 tablespoons Great Lakes Gelatin
  • 40-50 drops Sweet Leaf Stevia
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 1/4 cup dark chocolate or baking cacao
  • 2 teaspoons coconut oil
  • 1/4 cup peanuts (roughly chopped)

Directions

Step 1
Place 1/2 cup of water, stevia, and gelatin in the bowl of a stand mixer. Begin to stir gently. Turn on to high speed and SLOWLY drizzle in remaining 1/2 cup of water, vanilla and pinch of salt. . Continue mixing on high until mixture becomes fluffy. Adjust sweetness to desired taste.
Step 2
Line a small dish with parchment paper and add mixture. Flatten as much as possible. Cover and set in fridge for an hour.
Step 3
For topping, melt chocolate and coconut oil in the microwave in 20 second increments until smooth. Drizzle on marshmallows and sprinkle on chopped peanuts. Cut and enjoy!