Lemon Lime Quark Chicken Marinade
Print recipeIngredients
- 6oz "Lemon" Elli Quark
- 1 teaspoon chopped garlic
- 3/4 teaspoons salt
- 1/4 teaspoon pepper
- 1 Small lemon (zested and juiced)
- 1 Small lime (zested and juiced)
- 4 Large chicken breasts
Directions
| Step 1 | |
| Combine all ingredients in a large bowl. | |
| Step 2 | |
| Chop chicken into approximately 1.5"-2" pieces or you can also do 1" slices/chicken fingers. | |
| Step 3 | |
| Place chicken in marinade and thoroughly coat. Cover tightly with plastic wrap and set in fridge for at least 2-3 hours. | |