Perfect Keto Shrimp Cocktail Avocado Boats
Print recipe| Serving Size 1/2 avocado (makes 6 servings) | |||
| Per Serving | |||
|---|---|---|---|
| Calories | 185 kcal | ||
| Protein | 13g | ||
| Total Carbohydrate | 7g | ||
| Total Fat | 11g | ||
| Fibre | 5g | ||
Ingredients
- 3/4lb cooked/grilled shrimp (roughly chopped)
- 3 Large avocados (sliced in half, seed removed)
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 1/4 cup cilantro (roughly chopped)
- 3 tablespoons red onion (finely chopped)
- 1/2 cup cucumbers (finely chopped)
- 2 tablespoons jalapeño (finely minced)
- 3 tablespoons lime juice
Optional
- 3 tablespoons shrimp cocktail sauce
Directions
| Step 1 | |
| Add lime juice, cilantro, red onion, jalapeño, cucumbers, and salt/pepper to a large bowl. Mix well. Adjust seasoning if needed. Add a pinch of cayenne pepper for heat if desired. | |
| Step 2 | |
| Pour in chopped cooked shrimp and toss to combine. Fill avocado halves with shrimp mixture. | |