Perfect Keto Spicy Poke Bowl
Print recipe| Serving Size 1 bowl (makes 2) | |||
| Per Serving | |||
|---|---|---|---|
| Calories | 519 kcal | ||
| Protein | 28g | ||
| Total Carbohydrate | 24g | ||
| Total Fat | 38g | ||
| Fibre | 10g | ||
Ingredients
- 6oz wild caught ahi tuna (chopped into 1/2" pieces)
- 1/4 cup mayonaise
- 1 tablespoon sriracha
- 2 tablespoons lime juice
- 1/4 teaspoon salt
- 1 pinch pepper
- 1/2 cup red cabbage
- 2 cups riced cauliflower (steamed and cooled)
- 1/2 cup cucumber (thinly sliced)
- 2 Large radishes (thinly sliced)
- 1 Medium avocado (sliced)
- 1/2 tablespoon sesame seeds
Directions
| Step 1 | |
| Add mayo, lime juice, sriarcha, salt, and pepper to a small bowl. Whisk to combine. Adjust seasoning and spice to taste. Add chopped tuna. Toss to coat. | |
| Step 2 | |
| Assemble bowls by adding cooled cauliflower to bowls. Add veggies and tuna. Top with sesame seeds, an extra squeeze of lime juice, and chopped green onion if desired. Serve immediately. | |