Cookies & Cream Protein Cookies
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Serves
| 20 |
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Prep time
| 5 minutes |
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Cook time
| 12 minutes |
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Total time
| 17 minutes |
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Meal type
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Dessert
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Ingredients
- 15oz garbanzo beans (no salt added)
- 1 scoop Cookies & Cream PEScience Protein (30% off coupon below)
- 1 pinch salt
- 3/4 teaspoons baking powder
- 1/4 cup unsweetened apple sauce
- 2 tablespoons BuffBake (or any nut butter/sunbutter)
- 1/4 cup Chocolate MuscleEgg egg whites (or plain egg whites)
- 1/4 cup unsweetened almond milk
- 3 Oreo Cookies (chopped into small pieces)
- 60 drops Chocolate Sweet Leaf stevia
Directions
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Step 1
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| Preheat over to 350 degrees and line a baking sheet with parchment paper or non stick spray. |
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Step 2
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| Combine all ingredients (EXCEPT Oreo cookies) in a large food processor. Blend until well combined and smooth. |
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Step 3
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| Stir in chopped Oreo's and then using a small cookie scoop, divide dough into 20 equal sized cookies. |
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Step 4
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| Bake for 12-15 minutes until firm and set. |
Note
NUTRITIONAL INFORMATION (makes 12 cookies): calories- 67, fat- 5 grams, protein- 6 grams, carbs- 9 grams (per cookie)
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