Perfect Keto Spinach Artichoke Dip
Print recipeIngredients
- 1/2 cup parmesan or asiago cheese (shredded)
- 1/2 cup mozzarella cheese (shredded)
- 1/4 cup nutritional yeast
- 10oz frozen spinach (thawed and drained)
- 12oz artichoke hearts
- 2 cloves garlic (finely chopped)
- 1/4 cup sour cream or coconut milk yogurt
- 1/4 cup mayonaise
Directions
| Step 1 | |
| Preheat oven to 375 degrees. | |
| Step 2 | |
| Add all ingredients to a large bowl. Mix well until everything is well combined. Pour into a shallow baking dish or glass pie pan. | |
| Step 3 | |
| Bake for 20-25 minutes. | |