desserts & baked goods/ Kodiak Cakes/ Low Carb

White Chocolate Strawberry Blondies

December 21, 2015
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Using my original blondie recipe as my base Can I take myself back a few weeks to the day I made these?  I had actually been dreaming about blondies ever since I made my ‘Confetti Cake Batter‘ ones a few months ago and knew I would eventually need to make another batch ASAP.  I didn’t think that anything could really compare to SPRINKLES, but white chocolate and strawberries come pretty damn close.

white chocolate strawberry blondieswhite chocolate strawberry blondies

What I love about these blondies is that each and every bite is SO flavorful.  Although delicious, the cake batter ones are fairly simple and each bite is similar to the last.  Each bite of these blondies is different from the previous.  One bite may have extra strawberries, the next bite is sweeter because you got a bigger chunk of white chocolate chip, and in between you have the perfect equal bites!

Using my original blondie recipe as my base was genius on my part if I do say so myself.  No extra thinking besides what flavors I wanted to try next.  White chocolate and strawberries are always such a classic combination.  It’s a little difficult to mess things up when you have the two paired up with one another.  Turns out they worked beautifully in these blondies and my biggest concern now is how I will ever be able to top ‘cake batter’ and ‘white chocolate strawberry’!  I’m up for the challenge though, but for now I’m going to continue to drool and dream about these!

white chocolate strawberry blondieswhite chocolate strawberry blondies

White Chocolate Strawberry Blondies

Serves 9
Prep time 5 minutes
Cook time 20 minutes
Total time 25 minutes
Meal type Dessert


  • 1 1/2 cup Kodiak Power Cakes
  • 1/2 teaspoon salt
  • 1/4 cup Strawberry MuscleEgg egg whites (
  • 1/2 cup unsweetened apple sauce
  • 90 drops 'Berry' Sweet Leaf Stevia (or sweetener of choice)
  • 1 1/2 teaspoon vanilla extract
  • 1/3 cup milk of choice
  • 3 heaped tablespoons 'White Chocolate' BuffBake or nut butter of choice (substitute butter if desired)
  • 1 cup chopped strawberries
  • 1/4 cup white chocolate chips


Step 1
Preheat oven to 350 degrees and line a 8x8 baking dish with parchment paper or non stick spray.
Step 2
In a large bowl, combine all ingredients EXCEPT for strawberries and white chocolate chips. Stir until smooth. Stir in chopped strawberries and pour into prepare dish. Sprinkle with white chocolate chips.
Step 3
Bake for 20-25 minutes.


NUTRITIONAL INFORMATION (makes 9 servings): calories- 145, fat- 5 grams, carbs- 18 grams/fiber-3 grams, protein- 8 grams PER SERVING

white chocolate strawberry blondies

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  • Reply
    December 30, 2015 at 7:04 pm

    I made these! Well I made a form of them! I didn’t have the muscle egg or the white chocolate chips – and I’m in a small rural reason and the local store didn’t have the chips either :-(. But I made the strawberry muscle egg but blending one strawberry wi th egg whites to give it a little flavor and instead of chocolate I used marshmallows. They are super yummy! Mine are more like a cake than a blondie. It worked out 151 calories with 23 carbs, 4 fat and 9 protein. Not bad for a yummy dessert!

  • Reply
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